Description
Best stored in bread bins made out of wood or unglazed clay as metal and plastic prevent the bread from ‘breathing’ and encourage the growth of mold. Cotton bags or even paper bags are good provided they are stored in a cool dry place. Do not store bread in the refrigerator as this actually encourages the aging process. Our bread freezes well, but it is only worth doing if you want to store it for more than 5 days.
We guarantee that your bakery order will have a minimum of 3 days before its expiry date, including the day you have it delivered.
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